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Organic Food Market
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Organic Food Market

Home Food And Beverages Organic Food Market

Global Organic Food Market, By Type (Dairy, Bakery Products, Fruits & Vegetables, Snacks, Meats/Fish & Poultry, Sauce & Condiment, Processed Food, Packaged Food And Other), By Distribution Channel (Online Channel, Offline Channel, Supermarkets And Departmental Stores) Size And Forecast By 2018- 2026.

  • Published Date: October 2018
  • Report ID: BWC1816
  • Available Format: PDF
  • Page: 159

Report Overview

Global Organic Food Market: Overview

Increasing human diseases like allergies, obesity and nutritional deficiencies across the world will push consumers to choose healthier food options that would drive the organic food market. With rising disposable incomes and increasing awareness of health and wellness aspects, consumers are opting for healthier alternatives, especially for children and in the post, the mid-age group would propel the product growth. Global Organic Food Market is expected to grow at a CAGR of over 15% during 2018-2026 in terms of value. This growth is driven by several factors such as a rise in consumer awareness towards health and food, increasing disposable income, major lifestyle changes among the younger crowd and emerging concerns for environmentalists, etc. 

The report focuses on market dynamics such as drivers and restraints that influence the current nature and future scenario of the said market. Organic agriculture is intended to produce high quality, nutritious food leads to better health and well-being of the consumers. However, the higher cost of organic food products still makes it affordable only to a specific section of society. In addition to this, the report also provides a detailed analysis of the overall industry ecosystem, Porter’s Five Forces analysis, PESTEL analysis, the availability of the raw organic produce across the globe, the regulatory frameworks that are important for the organic food business.

Global Organic Food Market: Scope of the Report

Based on the type of food, the market is segmented into Dairy, Bakery products, Fruits & Vegetables, Snacks, Meats/fish & poultry, Sauce & condiment, processed food, packaged food, and some other products like Beverages. Based on the channel of distribution, the market is categorized into the online channel, Offline channel, Supermarkets, and Departmental stores. The report further includes the analysis of these segments across North America, Europe, Asia Pacific, Middle East, and Africa & Latin America along with the qualitative analysis for market estimates that boosts the growth of the global organic food market during the forecast period.

The report also highlights the competitive landscape of the global organic food market that involves the detailed analysis of business overview, the financial performance, strategic decisions taken by the company, key products & offerings, segmental revenue breakup by various regions.

Global Organic Food Market: Key Findings of the Report

According to BlueWeave Consulting, the key findings of the report “Global Organic Food Market Size, Share, Development, Growth, and Demand Forecast to 2026” are:

·         Global Organic Food Market is expected to grow at a CAGR over 15% during the forecast period, 2018-2026

·         Global Organic Food Market, by dairy food type, is accounted for over USD 11,100 million in 2017. The market is expected to grow at a CAGR of over 16.6% during the forecast period due to the growing consumer demand for fresh, natural, and organic products that have ignited a movement in the food industry. Organic dairy sales are growing as the consumers are looking for non-GMO products.

·         Global Organic Food Market by distribution channel is accounted for over USD 68,100 million in 2017. The market is expected to grow at a CAGR of over 13% during the anticipated period.

·         North America is the largest revenue generator for organic food products. It is a developed market with consumers having high purchasing power. Product awareness among consumers is driving the market with a CAGR of over 14%.

 

·         As per the findings of the research, the Fruits and vegetable market has been the largest revenue contributor to the global organic food market as compared to the other products. The growth of organic fruits and vegetables ensures that they have more beneficial nutrients, such as anti-oxidants, they are fresh, use environment-friendly techniques for their farming compared to their traditional counterpart.

Global Organic Food Market Size and Forecast, By Food Type, 2016– 2026 (USD Million)

Organic Food Market
Source BlueWeave Consulting

Global Organic Food Market: Research Methodology

Extensive secondary research was conducted using paid data sources including Bloomberg, Factiva, Capital IQ, OneSource, and Hoovers. Additionally, several publicly-available data sources were used including journals, statistics articles, and industry associations. These data sources were used to gather relevant information to develop an understanding of the global organic food market. The research was conducted covering the desk research and primary research. Data sources used for primary research included online forums and blogs, CATI/CAWI, CAPI interviews, and video conferences. Additionally, interviews were conducted through connecting with various industry respondents including C-level executives, directors, divisional heads, regional heads, expert consultants, and independent consultants. The primary research was conducted to gain market insights from industry respondents and validate the gathered information through desk research.

Global Organic Food Market: Competitive Dynamics

The global organic food market is dominated by several players in the market, amongst them, the major players are Horizon Organic, Riverford, Dean Foods, Organic Valley, General Mills, Inc., Cargill, Inc., WhiteWave Foods, Danon, United Natural Foods Incorporated, Dole Food Company, Inc., Celestial Group, among the others. 

 

1.    Research Framework

1.1. Market Definition and Scope

1.2. Key Research Objectives

2.    Assumptions & Research methodology

3.    Executive summary

4.    Organic Food Industry Insights

4.1. Industry segmentation

4.2. Industry ecosystem analysis

4.2.1.   Vendor matrix

4.2.2.   Distribution channel analysis

4.3. Regulatory framework

4.4. Raw material analysis

4.5. Technological Landscape

4.6. Industry impact and forces

4.6.1.   Growth drivers

4.6.2.   Industry Challenges

4.7. Company market share analysis,2017

4.8. Growth potential analysis,2017

4.9. Porter’s analysis

4.10. PESTEL analysis

5.    Global Organic Food Market Overview

5.1. Market size & Forecast

5.1.1.   By Value

5.2. Market Share & Forecast

5.2.1.   By Food Type

5.2.2.   By Distribution Channel

5.2.3.   By Region

6.    Organic Food Market, By Food Type

6.1. Key Product trends, 2017

6.2. Dairy

6.2.1.   Market estimates & forecast, 2016-2026, (USD Million)

6.2.2.   Market estimates & forecast, by region, 2016-2026, (USD Million)

6.3. Bakery Products

6.3.1.   Market estimates & forecast, 2016-2026,  (USD Million)

6.3.2.   Market estimates & forecast, by region, 2016-2026,  (USD Million)

6.4. Fruits & Vegetables

6.4.1.   Market estimates & forecast, 2016-2026,  (USD Million)

6.4.2.   Market estimates & forecast, by region, 2016-2026,  (USD Million)

6.5. Snacks Food

6.5.1.   Market estimates & forecast, 2016-2026,  (USD Million)

6.5.2.   Market estimates & forecast, by region, 2016-2026,  (USD Million)

6.6.  Meats/Fish & Poultry

6.6.1.    Market estimates & forecast, 2016-2026,  (USD Million)

6.6.2.   Market estimates & forecast, by region, 2016-2026,  (USD Million)

6.7. Sauce & Condiment

6.7.1.   Market estimates & forecast, 2016-2026,  (USD Million)

6.7.2.    Market estimates & forecast, by region, 2016-2026,  (USD Million)

6.8. Processed Food

6.8.1.   Market estimates & forecast, 2016-2026,  (USD Million)

6.8.2.   Market estimates & forecast, by region, 2016-2026,  (USD Million)

6.9. Packaged Food

6.9.1.     Market estimates & forecast, 2016-2026,  (USD Million)

6.9.2.     Market estimates & forecast, by region, 2016-2026,  (USD Million)

6.10.   Others

6.10.1.Market estimates & forecast, 2016-2026,  (USD Million)

6.10.2.Market estimates & forecast, by region, 2016-2026,  (USD Million)

7.    Organic Food Market, By Distribution Channel

7.1. Key distribution Channel trends, 2017

7.2. Online

7.2.1.   Market estimates & forecast, 2016-2026, (USD Million)

7.2.2.   Market estimates & forecast, by region, 2016-2026,(USD Million)

7.3. Offline

7.3.1.   Market estimates & forecast, 2016-2026,  (USD Million)

7.3.2.   Market estimates & forecast, by region, 2016-2026,  (USD Million)

7.4. Super Markets

7.4.1.   Market estimates & forecast, 2016-2026,  (USD Million)

7.4.2.   Market estimates & forecast, by region, 2016-2026,  (USD Million)

7.5. Departmental Stores

7.5.1.   Market estimates & forecast, 2016-2026,  (USD Million)

7.5.2.   Market estimates & forecast, by region, 2016-2026,  (USD Million)

7.6. Others

7.6.1.   Market estimates & forecast, 2016-2026,  (USD Million)

7.6.2.      Market estimates & forecast s, by region, 2016-2026,  (USD Million)

8.    Organic Food Market, By Region

8.1. Key Regional trends, 2017

8.2. North America

8.2.1.   Market estimates & forecast, 2016-2026,  (USD Million)

8.2.2.      Market estimates & forecast by Food type, 2016-2026,  (USD Million)

8.2.3.      Market estimates & forecast, by distribution channel, 2016-2026,  (USD Million)

8.2.4.      Market estimates & forecast, by country, 2016-2026,  (USD Million)

8.3. Europe

8.3.1.   Market estimates & forecast, 2016-2026,  (USD Million)

8.3.2.      Market estimates & forecast by food type, 2016-2026,  (USD Million)

8.3.3.      Market estimates & forecast, by Distribution Channel, 2016-2026,  (USD Million)

8.3.4.      Market estimates & forecast, by country, 2016-2026,  (USD Million)

8.4. Asia Pacific

8.4.1.   Market estimates & forecast, 2016-2026,  (USD Million)

8.4.2.      Market estimates & forecast by food type, 2016-2026,  (USD Million)

8.4.3.      Market estimates & forecast, by distribution channel, 2016-2026,  (USD Million)

8.4.4.      Market estimates & forecast, by country, 2016-2026,  (USD Million)

8.5. LATAM

8.5.1.   Market estimates & forecast, 2016-2026,  (USD Million)

8.5.2.      Market estimates & forecast by food type, 2016-2026,  (USD Million)

8.5.3.      Market estimates & forecast, by distribution channel, 2016-2026,  (USD Million)

8.5.4.      Market estimates & forecast, by country, 2016-2026,  (USD Million)

8.6. Middle East & Africa (MEA)

8.6.1.   Market estimates & forecast, 2016-2026,  (USD Million)

8.6.2.      Market estimates & forecast by food type, 2016-2026,  (USD Million)

8.6.3.      Market estimates & forecast, by distribution channel, 2016-2026,  (USD Million)

8.6.4.      Market estimates & forecast, by country, 2016-2026,  (USD Million)

9.    Company profile

9.1. Horizon Organic

9.1.1.      Company Overview

9.1.2.      Financial Matrix

9.1.3.      Key Product landscape

9.1.4.      Key Personnel

9.1.5.      Key Competitors

9.1.6.      Contact Address

9.1.7.      SWOT Analysis

9.1.8.      Strategic Outlook

9.2. Riverford

9.2.1.      Company Overview

9.2.2.      Financial Matrix

9.2.3.      Key Product landscape

9.2.4.      Key Personnel

9.2.5.      Key Competitors

9.2.6.      Contact Address

9.2.7.      SWOT Analysis

9.3. Dean Foods

9.3.1.      Company Overview

9.3.2.      Financial Matrix

9.3.3.      Key Product landscape

9.3.4.      Key Personnel

9.3.5.      Key Competitors

9.3.6.      Contact Address

9.3.7.      SWOT Analysis

9.4. Organic Valley

9.4.1.      Company Overview

9.4.2.      Financial Matrix

9.4.3.      Key Product landscape

9.4.4.      Key Personnel

9.4.5.      Key Competitors

9.4.6.      Contact Address

9.4.7.      SWOT Analysis

9.5. General Mills, Inc.

9.5.1.      Company Overview

9.5.2.      Financial Matrix

9.5.3.      Key Product landscape

9.5.4.      Key Personnel

9.5.5.      Key Competitors

9.5.6.      Contact Address

9.5.7.      SWOT Analysis

9.6. Cargil, Inc.

9.6.1.      Company Overview

9.6.2.      Financial Matrix

9.6.3.      Key Product landscape

9.6.4.      Key Personnel

9.6.5.      Key Competitors

9.6.6.      Contact Address

9.6.7.      SWOT Analysis

9.7.  WhiteWave Foods

9.7.1.      Company Overview

9.7.2.      Financial Matrix

9.7.3.      Key Product landscape

9.7.4.      Key Personnel

9.7.5.      Key Competitors

9.7.6.      Contact Address

9.7.7.      SWOT Analysis

9.8. Danon

9.8.1.      Company Overview

9.8.2.      Financial Matrix

9.8.3.      Key Product landscape

9.8.4.      Key Personnel

9.8.5.      Key Competitors

9.8.6.      Contact Address

9.8.7.      SWOT Analysis

9.9. United Natural Foods Inc.

9.9.1.      Company Overview

9.9.2.      Financial Matrix

9.9.3.      Key Product landscape

9.9.4.      Key Personnel

9.9.5.      Key Competitors

9.9.6.      Contact Address

9.9.7.      SWOT Analysis

9.10.      Dole Food Company, Inc.

9.10.1.   Company Overview

9.10.2.   Financial Matrix

9.10.3.   Key Product landscape

9.10.4.   Key Personnel

9.10.5.   Key Competitors

9.10.6.   Contact Address

9.10.7.   SWOT Analysis

9.11.      Hain Celestial Group

9.11.1.   Company Overview

9.11.2.   Financial Matrix

9.11.3.   Key Product landscape

9.11.4.   Key Personnel

9.11.5.   Key Competitors

9.11.6.   Contact Address

9.11.7.   SWOT Analysis

Market Segmentation

No data available

1.      Research Methodology

Source: BlueWeave Consulting Analysis

     2. Regional Split of Primary & Secondary Research

Source: BlueWeave Consulting Analysis

3.     Secondary Research

The research process began with obtaining historical market sizes of the entire organic food market and the share of each type of segmentation, through exhaustive secondary research to understand the potential of the market under the prevailing market environment during the past years. The growth rate of the market and its segments was studied with a comparative approach to understand the impact of factors that shaped the market during the recent past.

The next step involved the study of present market environment that is influencing the organic food market and its expected long-term impact. Weightage was given to several forces that are expected to affect the home security market, during the forecast period. Based on the interim analysis, the market numbers were formulated for each of the forecast years for every segment.

4.       Primary Research

Various industry experts including CEOs, presidents, vice presidents, directors, sales managers, products managers, organization executives and other key people of the global organic food market were interviewed. The third step involved validation of hypothesis through segmented primary research with the key opinion leaders in the industry, including the company representatives, experts from distributer agencies, service providers and other industry experts. The primary research helped in assessing the gathered and assumed data with the real-time experience of industry representatives. This also led to modification in certain assumptions that were taken during the process of preliminary research. The analysts arrived at solid data points after the completion of primary research process.

In the fourth step, the market engineering was conducted, where the data points collected through secondary and primary sources were compiled to compute the final market sizes.

4.1    Breakdown of Primary Research Respondents, By Region

Organic Food Market Research Methodology
Source: BlueWeave Consulting Analysis

4.2    Breakdown of Primary Research Respondents, By Industry Participants

Organic Food Research Methodology
Source: BlueWeave Consulting Analysis

5.       Market Size Estimation

Top-down approach has been followed to obtain the market size by region, and by country. Bottom-Up approach has been followed to obtain market size by food type and by distribution channel.

An amalgamation of bottom-up and top-down approach has been performed to determine the revenue.

6.      Assumptions for the Study

  •    The macro-economic factors would remain same during the forecast period.
  •    The market players would exhibit consistent performance during the forecast period without having any adverse ripple effects on the industry.

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