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Protein Ingredients Market - Global Size, Share, Trend Analysis, Opportunity and Forecast Report, 2019–2029, Segmented By Source (Animal, Plant, Insect, Microbial); By Form (Isolates, Concentrates, Hydrolyzed); By Application (Food & Beverages, Bakery Products, Dairy & Dairy Alternatives, Performance Nutrition, Meat & Meat Alternatives, Cosmetics & Personal Care Products, Convenience Foods, Pharmaceuticals, Feed); By Region (North America, Europe, Asia Pacific, Latin America, Middle East and Africa)